Explore Solutions
Solutions designed to transform your operation from the source.
At Vive Agro, we develop ready-to-use fruits and vegetables tailored to the real challenges of restaurants, industrial kitchens, and food plants. We no longer just sell ingredients—we deliver efficiency, consistent quality, and traceability in every kilo.
Refrigerated Ready-to-Use Products
Washed, peeled, and cut. Ready to use. Fresh fruits and vegetables, vacuum-packed or in modified atmosphere to preserve their texture, color, and flavor.
Who is it for?
- High-volume restaurants
- Industrial kitchens
- Catering companies
Key benefits:
- Zero waste.
- Labor savings.
- Faster preparations.
- Fewer workplace accidents.
IQF (Individually
Quick Frozen)
Individually frozen fruits and vegetables without losing quality. Tropical products ready to use with an extended shelf life of up to 18 months, no preservatives.
Who is it for?
- Food plants
- Industries with seasonal demand
- Exporters or importers
Key benefits:
- More flexible inventories.
- Lower purchase frequency.
- Reduced losses due to expiration.
Guacamole And pulps
High-pressure technology that preserves food without additives. Ideal for sauces, juices, or purées with extended shelf life and fresh flavor.
Who is it for?
- Food industry
- Premium brands that demand quality
- Preservative-free products
- Exporters
Key benefits:
- Preservation without heat or chemicals.
- Maintains flavor, color, and nutritional value.
- Validated food safety.
Customized B2B Solutions
We adapt to your process, channel, and specific needs.
We create tailor-made products in format, packaging, or technical specifications to fit seamlessly into your production flow.
Who is it for?
* Chains with standardized processes
* Industries with special requirements
* Brands with proprietary products
Key benefits:
* Joint R&D development
* Savings on reprocessing
* Commercial differentiation
“Our products are available nationwide, with direct distribution in major cities and logistics partners for nationwide coverage.”
Not sure where to start?
